Address
1303 Westwood Blvd, Los Angeles, CA 90024, USA
Get directions
Phone
(310) 444-7581
$
Isabelle Perraud from the highly coveted Domaine des Cotes de la Moliere in Beaujolais, France (a natural wine haven) will be joining fundamental DTLA to share and chat about 3 of her wines. If you haven’t experienced their wines, or if you just can’t get enough of them —like us— stop by to get a personal exploration through the insanely tasty lineup!
Isabelle Perraud from the highly coveted Domaine des Cotes de la Moliere in Beaujolais, France (a natural wine haven) will be joining fundamental DTLA to share and chat about 3 of her wines. If you haven’t experienced their wines, or if you just can’t get enough of them —like us— stop by to get a personal exploration through the insanely tasty lineup!
Sample Comment
26 Apr 2024
Wine and food lovers, and travelers alike have illustrated genuine consumer goodwill by taking to the web to share their best and worst eating experiences. If you´re eager to share your hits and misses, here are some points to write a compelling restaurant review that cannot be ignored.
1) Offer Some Background
2) Give Both Pros & Cons comments
3) Name Specific wines and entrees
4) Evaluate the Entire Experience
5) Let Your Personality Shine Through.